How to Make Spicy Honey Chicken Kabab: A Perfect Blend of Sweet and Heat

Spicy Honey Chicken Kababs are a delightful combination of juicy chicken, sweet honey, and a kick of spice. These kababs are perfect for grilling season and can be served as an appetizer, a main course, or even a party snack. The balance of sweet and spicy flavors makes this dish a crowd-pleaser. Here’s a detailed guide on how to make these delicious kababs at home.

Ingredients

For the Marinade:

  • 500 grams boneless chicken breasts or thighs, cut into bite-sized pieces
  • 1/4 cup honey
  • 3 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 3 garlic cloves, minced
  • 1 tablespoon ginger, minced
  • 1 teaspoon red chili flakes (adjust to taste)
  • 1 teaspoon paprika
  • 1 teaspoon black pepper
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon turmeric powder
  • Salt to taste

For the Kababs:

  • 1 red bell pepper, cut into chunks
  • 1 yellow bell pepper, cut into chunks
  • 1 red onion, cut into chunks
  • 1 zucchini, cut into thick slices
  • Wooden or metal skewers (if using wooden skewers, soak them in water for at least 30 minutes)

For Garnish:

  • Fresh coriander leaves, chopped
  • Lemon wedges

Instructions

Step 1: Prepare the Marinade

  1. Combine Ingredients: In a large mixing bowl, combine honey, soy sauce, olive oil, apple cider vinegar, minced garlic, minced ginger, red chili flakes, paprika, black pepper, cumin powder, coriander powder, turmeric powder, and salt. Mix well to form a smooth marinade.

Step 2: Marinate the Chicken

  1. Marinate the Chicken: Add the chicken pieces to the marinade, ensuring they are well-coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, preferably overnight for the best flavor.

Step 3: Prepare the Vegetables

  1. Cut Vegetables: Cut the red bell pepper, yellow bell pepper, red onion, and zucchini into chunks that are roughly the same size as the chicken pieces. This ensures even cooking.
  2. Toss in Marinade: Lightly toss the vegetables in any remaining marinade or a bit of olive oil, salt, and pepper for extra flavor.

Step 4: Assemble the Kababs

  1. Skewer the Ingredients: Thread the marinated chicken pieces and vegetables onto the skewers, alternating between chicken and different vegetables for a colorful presentation.
  2. Preheat the Grill: Preheat your grill to medium-high heat. You can also use a grill pan or an oven with a broiler setting.

Step 5: Grill the Kababs

  1. Grill the Kababs: Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has a nice char on the outside. If using an oven, broil the skewers on high for about 10-12 minutes, turning once halfway through.

Step 6: Serve

  1. Garnish and Serve: Transfer the Spicy Honey Chicken Kababs to a serving platter. Garnish with chopped fresh coriander leaves and lemon wedges.
  2. Enjoy: Serve hot with a side of dipping sauce, such as mint yogurt sauce or a spicy garlic sauce, and enjoy!

Tips for Perfect Spicy Honey Chicken Kababs

  1. Marination Time: Marinate the chicken for at least 2 hours, but overnight marination gives the best flavor.
  2. Even Cooking: Cut the chicken and vegetables into uniform pieces to ensure even cooking.
  3. Grill Temperature: Maintain a medium-high heat on the grill to cook the kababs evenly and achieve a nice char without burning them.
  4. Soak Wooden Skewers: If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent them from burning.
  5. Extra Glaze: Brush the kababs with any remaining marinade or additional honey during the last few minutes of grilling for an extra glossy and flavorful finish.

Conclusion

Spicy Honey Chicken Kababs are a perfect blend of sweet and heat, making them an irresistible dish for any occasion. Whether you’re hosting a barbecue, preparing a family dinner, or looking for a tasty appetizer, these kababs are sure to impress. By following this detailed recipe, you can create juicy, flavorful kababs that will be a hit with everyone. Enjoy these delicious kababs with your favorite dipping sauces and relish the delightful flavors!

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